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1/25/2012

Potato Chips!


Sliced a couple potatoes real thin, put them in a bag with olive oil, salt, garlic powder and pepper, shook them up till they were all coated nice, put them on a couple of baking sheets, and baked them for maybe a half an hour until they were all getting nice and crispy.

5 comments:

Ruth said...

yum....

BobG said...

What temperature did you use?

bluesun said...

375, I think it was.

Weer'd Beard said...

BTDT they're yummy. Better for you than the grease-bath treatment, but a lot more work.

bluesun said...

It wasn't that much more work. Maybe 5 minutes of knife time and then a couple more to coat them in the oil.